Canberra filmmaker Kim Beamish to tackle climate change via oysters in new film

By Cris Kennedy
Updated December 15 2016 - 11:08am, first published December 9 2016 - 11:45pm
A shot from Kim Beamish's film Oyster. Photo: Supplied
A shot from Kim Beamish's film Oyster. Photo: Supplied
Dominic Boynton during the production of Kim Beamish's Oyster. Photo: Supplied
Dominic Boynton during the production of Kim Beamish's Oyster. Photo: Supplied
Dominic Boynton during the production of Kim Beamish's Oyster. Photo: Supplied
Dominic Boynton during the production of Kim Beamish's Oyster. Photo: Supplied
Kim Beamish and his subject Dominic Boynton during the production of Oyster. Photo: Supplied
Kim Beamish and his subject Dominic Boynton during the production of Oyster. Photo: Supplied

He began as a chef training with the best, ditched cooking for film and television, and now Kim Beamish is a feted documentary filmmaker, whose 2015 film The Tentmakers of Cairo won a slew of awards.

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